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The Taproom reopens on Thursday 15th April! Takeaway cans will still be available for those without a booking.

Taking The Weight

DIPA   8%

A Double IPA using a lager base malt and a sprinkle of flaked wheat. On the dry hop it’s Motueka and Simcoe bringing the noise with Columbus and Mosaic danking it up a touch at the back end.


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